Ardie A. Davis

6 books

America's Best BBQ (Revised Edition) by Ardie A. Davis, Chef Paul Kirk

America's Best BBQ (Revised Edition)

Ardie A. Davis, Chef Paul Kirk

256 pages • missing pub info (editions)

nonfiction food and drink informative medium-paced
The Kansas City Barbeque Society Cookbook: 25th Anniversary Edition by Ardie A. Davis, Chef Paul Kirk, Carolyn Wells

The Kansas City Barbeque Society Cookbook: 25th Anniversary Edition

Ardie A. Davis, Chef Paul Kirk, Carolyn Wells

318 pages • missing pub info (editions)

nonfiction food and drink informative medium-paced
America's Best BBQ: 100 Recipes from America's Best Smokehouses, Pits, Shacks, Rib Joints, Roadhouses, and Restaurants by Ardie A. Davis, Paul Kirk

America's Best BBQ: 100 Recipes from America's Best Smokehouses, Pits, Shacks, Rib Joints, Roadhouses, and Restaurants

Ardie A. Davis, Paul Kirk

240 pages • first pub 2009 (editions)

nonfiction informative lighthearted medium-paced
America's Best BBQ: Homestyle: What the Champions Cook in Their Own Backyards by Ardie A. Davis, Chef Paul Kirk

America's Best BBQ: Homestyle: What the Champions Cook in Their Own Backyards

Ardie A. Davis, Chef Paul Kirk

180 pages • missing pub info (editions)

nonfiction food and drink
Barbecue Lover's Kansas City Style: Restaurants, Markets, Recipes & Traditions by Ardie A. Davis

Barbecue Lover's Kansas City Style: Restaurants, Markets, Recipes & Traditions

Ardie A. Davis

208 pages • missing pub info (editions)

nonfiction food and drink travel medium-paced
25 Essentials: Techniques for Smoking: Every Technique Paired with a Recipe by Ardie A. Davis
25 Essentials: Techniques for Smoking: Every Technique Paired with a Recipe
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Ardie A. Davis

25 Essentials: Techniques for Smoking: Every Technique Paired with a Recipe

Ardie A. Davis

128 pages • first pub 2009 (editions)

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