Scan barcode
![The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [a Cookbook] by Ken Forkish](https://cdn.thestorygraph.com/3zbko810sd36uw5s6mme9y39l3x6)
256 pages • first pub 2016 (editions)
ISBN/UID: 9781607748380
Format: Hardcover
Language: English
Publisher: Ten Speed Press
Publication date: 19 April 2016
256 pages • first pub 2016 (editions)
ISBN/UID: 9781607748380
Format: Hardcover
Language: English
Publisher: Ten Speed Press
Publication date: 19 April 2016
256 pages • first pub 2016 (editions)
ISBN/UID: 9781607748397
Format: Digital
Language: English
Publisher: Ten Speed Press
Publication date: Not specified
256 pages • first pub 2016 (editions)
ISBN/UID: 9781607748397
Format: Digital
Language: English
Publisher: Ten Speed Press
Publication date: Not specified
256 pages • first pub 2016 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
256 pages • first pub 2016 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified