Natural Gourmet Institute

2 books

The Complete Vegan Cookbook: Over 150 Whole-Foods, Plant-Based Recipes and Techniques by Alexandra Shytsman, Rebecca Ffrench, Chloe Coscarelli, Jonathan Cetnarski, Natural Gourmet Institute

The Complete Vegan Cookbook: Over 150 Whole-Foods, Plant-Based Recipes and Techniques

Alexandra Shytsman, Rebecca Ffrench, Chloe Coscarelli, Jonathan Cetnarski, Natural Gourmet Institute

335 pages • first pub 2019 (editions)

nonfiction informative medium-paced
The Natural Gourmet Institute Cookbook: Over 150 Vegan Recipes and Techniques for a Whole Foods, Plant-Based Lifestyle by Christina Holmes, Natural Gourmet Institute

The Natural Gourmet Institute Cookbook: Over 150 Vegan Recipes and Techniques for a Whole Foods, Plant-Based Lifestyle

Christina Holmes, Natural Gourmet Institute

352 pages • first pub 2019 (editions)

informative medium-paced
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