A review by offbalance80
Indian-Ish: Recipes and Antics from a Modern American Family by Priya Krishna

3.0

I am blessed to live in an area that is full of incredible Indian restaurants. In 30-45 minutes, a few pokes at my phone can have an incredible collection of delights at my door. I still get interested in learning about Indian cooking every so often, and still have yet to pull the trigger to trying it on my own. This book is full of fun recipes as well as great stories about the author's family being their very own flavor of American (ugh, I'll show myself out). This book is especially good for vegetarians looking for new dishes to add to their repertoire, and anyone who wants to make "meatless mondays" a regular thing in their lives (if I tried, I'd risk divorce).