A Taste of Cuba by Beatriz Llamas

A Taste of Cuba

Beatriz Llamas with Ximena Maier (Illustrator)

139 pages missing pub info (editions)

nonfiction food and drink medium-paced
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Cuban cuisine is a fascinating mixture of cultures and ingredients drawn from the island's complex history and its wide-ranging natural resources. It includes the early influences of native Cuban Indians (with their cassava, taro root, corn, and b...

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