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188 pages • missing pub info (editions)
ISBN/UID: 9780313387111
Format: Hardcover
Language: English
Publisher: ABC-CLIO
Publication date: 09 January 2013
Description
This book examines the history and practice of cooking in what is now the United States from approximately the 15th century to the present day, covering everything from the hot-stone cooking techniques of the Nootka people of the Pacific Northwest...
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188 pages • missing pub info (editions)
ISBN/UID: 9780313387111
Format: Hardcover
Language: English
Publisher: ABC-CLIO
Publication date: 09 January 2013
Description
This book examines the history and practice of cooking in what is now the United States from approximately the 15th century to the present day, covering everything from the hot-stone cooking techniques of the Nootka people of the Pacific Northwest...
Community reviews
This book doesn't have any reviews or ratings yet!
If you've read it, mark it as 'read' and add a review to help others in the StoryGraph community figure out if it might be a book for them!
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.