Restaurant: Law Basics by Stephen C. Barth, Jack D. Ninemeier, David K. Hayes
Restaurant: Law Basics

Stephen C. Barth, Jack D. Ninemeier, David K. Hayes

368 pages first pub 2001 (editions)

medium-paced
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Description

To avoid costly legal problems in your restaurant, begin withstep one: read Restaurant Law Basics. This completely practical,jargon-free guide gives you the tools you need to protect yourrestaurant from legal exposure of every kind. It preparesre...

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