The New Chesapeake Kitchen by John Shields

The New Chesapeake Kitchen

John Shields

288 pages first pub 2018 (editions)

informative relaxing medium-paced
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Captain John Smith, upon entering the Chesapeake, wrote in his diaries that the fish were so plentiful "we attempted to catch them with a frying pan." That method sums up classic Chesapeake cooking--fresh and simple. In The New Chesapeake Kitchen,...

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