Eating Wild in Eastern Canada: A Guide to Foraging the Forests, Fields, and Shorelines by Jamie Simpson

Eating Wild in Eastern Canada: A Guide to Foraging the Forests, Fields, and Shorelines

Jamie Simpson

152 pages first pub 2018 (editions)

nonfiction food and drink nature reference informative slow-paced
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Description

From fiddleheads to spruce tips, wild food can be adventurous and fun–with the right guide. In Eating Wild in Eastern Canada, award-winning author and conservationist Jamie Simpson (Journeys through Eastern Old-Growth Forests) shows readers what t...

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