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21 pages • missing pub info (editions)
ISBN/UID: 9780521172509
Format: Paperback
Language: English
Publisher: Cambridge University Press
Publication date: 01 April 2011
Description
Recipes for Kitchen Skills is the first resource of its kind, designed especially for the Hospitality student undertaking the Commercial Cookery and Food and Beverage streams. This selection of over 100 recipes has been developed and tested for it...
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21 pages • missing pub info (editions)
ISBN/UID: 9780521172509
Format: Paperback
Language: English
Publisher: Cambridge University Press
Publication date: 01 April 2011
Description
Recipes for Kitchen Skills is the first resource of its kind, designed especially for the Hospitality student undertaking the Commercial Cookery and Food and Beverage streams. This selection of over 100 recipes has been developed and tested for it...
Community reviews
This book doesn't have any reviews or ratings yet!
If you've read it, mark it as 'read' and add a review to help others in the StoryGraph community figure out if it might be a book for them!
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.