Eventide: Recipes for Clambakes, Oysters, Lobster Rolls, and More from a Modern Maine Seafood Shack by Mike Wiley, Sam Hiersteiner, Arlin Smith, Andrew Taylor

Eventide: Recipes for Clambakes, Oysters, Lobster Rolls, and More from a Modern Maine Seafood Shack

Mike Wiley, Sam Hiersteiner, Arlin Smith, Andrew Taylor

272 pages • first pub 2020 (editions)

nonfiction food and drink informative lighthearted fast-paced
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Turn your kitchen into your own personal seafood shack and oyster bar with 120 recipes from the James Beard Award-winning restaurant that personifies the allure of Maine.From one of the best restaurants in Maine comes a cookbook for easy entertain...

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