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304 pages • first pub 2018 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
There is a new American culinary landscape developing around us, and it’s one that chef Edward Lee is proud to represent. In a nation of immigrants who bring their own culinary backgrounds to this country, what happens one or even two generations ...
Community Reviews Summary of 383 reviews
Moods
reflective 74%
adventurous 43%
inspiring 41%
funny 30%
hopeful 25%
lighthearted 25%
relaxing 17%
emotional 10%
Pace
slow 29%
fast 14%
Average rating
Content Warnings
Submitted by users as part of their reviews
Minor
Racism, Xenophobia304 pages • first pub 2018 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
There is a new American culinary landscape developing around us, and it’s one that chef Edward Lee is proud to represent. In a nation of immigrants who bring their own culinary backgrounds to this country, what happens one or even two generations ...
Community Reviews Summary of 383 reviews
Moods
reflective 74%
adventurous 43%
inspiring 41%
funny 30%
hopeful 25%
lighthearted 25%
relaxing 17%
emotional 10%
Pace
slow 29%
fast 14%
Average rating
Content Warnings
Submitted by users as part of their reviews
Minor
Racism, Xenophobia