The Book of Perilous Dishes by Doina Ruști

The Book of Perilous Dishes

Doina Ruști with James Christian Brown (Translator)

260 pages first pub 2018 (editions)

fiction historical adventurous emotional mysterious fast-paced
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1798 Bucharest: A magical, dark adventure. A year full of intrigue and political machinations: a slave-chef lives in Bucharest, sought after by everyone. His cooking is sublime, satisfying even the sophisticated tastes of the Prince, who steals hi...

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