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618 pages • first pub 1896 (editions)
ISBN/UID: 9781434428974
Format: Paperback
Language: English
Publisher: Wildside Press
Publication date: 31 December 2010
Description
Fannie Merritt Farmer (1857-1915) brought standardization to American recipes through her immensely popular cookbook, first published in 1896. She was influential in the fields of nutrition and domestic science.
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618 pages • first pub 1896 (editions)
ISBN/UID: 9781434428974
Format: Paperback
Language: English
Publisher: Wildside Press
Publication date: 31 December 2010
Description
Fannie Merritt Farmer (1857-1915) brought standardization to American recipes through her immensely popular cookbook, first published in 1896. She was influential in the fields of nutrition and domestic science.