Cooking Wild: More Than 150 Recipes for Eating Close to Nature by James O. Fraioli, John Ash

Cooking Wild: More Than 150 Recipes for Eating Close to Nature

James O. Fraioli, John Ash

328 pages missing pub info (editions)

nonfiction food and drink informative medium-paced
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To eat wild foods, you needn't crawl through the forest or hunt your own game. Many wild foods are as close by as your local supermarket. But this doesn't mean that wild foods aren't worth the hunt. This book takes a big view of "wild," including ...

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