Pepper: More Than 45 Recipes Using the 'king of Spices' from the Aromatic to the Fiery by Valerie Aikman-Smith

Pepper: More Than 45 Recipes Using the 'king of Spices' from the Aromatic to the Fiery

Valerie Aikman-Smith

64 pages • missing pub info (editions)

nonfiction food and drink informative lighthearted medium-paced
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More than 45 deliciously innovative recipes that showcase pepper as a seasoning and ingredient, from the aromatic and subtley spiced to the hot and fiery. More than 45 deliciously innovative recipes that showcase pepper as a seasoning and ingredie...

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