The Gourmet Garden: The Fruits Of The Garden Transported To The Table by Geraldene Holt, Hugh Palmer
The Gourmet Garden: The Fruits Of The Garden Transported To The Table

Geraldene Holt, Hugh Palmer

The Gourmet Garden: The Fruits Of The Garden Transported To The Table

Geraldene Holt, Hugh Palmer

192 pages first pub 1990 (editions)

informative inspiring medium-paced
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Description

Aimed at the novice as well as the experienced gardner, this book outlines, step-by-step, the process involved in growing gourmet kitchen produce such as white peaches, walnuts, asparagus and endive.

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