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336 pages • first pub 2006 (editions)
ISBN/UID: 9781840727913
Format: Hardcover
Language: English
Publisher: Spruce
Publication date: 01 May 2006
Description
Over 100 traditional Spanish recipes have been collected in this outstanding volume by renowned food writer Elisabeth Luard. Using only the freshest ingredients Elisabeth gives us an extensive variety of authentic dishes from all regions of Spain ...
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336 pages • first pub 2006 (editions)
ISBN/UID: 9781840727913
Format: Hardcover
Language: English
Publisher: Spruce
Publication date: 01 May 2006
Description
Over 100 traditional Spanish recipes have been collected in this outstanding volume by renowned food writer Elisabeth Luard. Using only the freshest ingredients Elisabeth gives us an extensive variety of authentic dishes from all regions of Spain ...
Community Reviews Summary of 1 rating
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.