The Lebanese Cookbook: Exploring the Food of Lebanon, Syria and Jordan by Ghillie Basan

The Lebanese Cookbook: Exploring the Food of Lebanon, Syria and Jordan

Ghillie Basan

368 pages missing pub info (editions)

nonfiction food and drink informative lighthearted medium-paced
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"The food of Lebanon, Syria and Jordan takes me on a journey - a dip into history and scoot through modern life - as every dish has a connection to stories and passion, old traditions and new. Visiting this region is never dull as life unfolds bef...

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