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320 pages • missing pub info (editions)
ISBN/UID: 9781909808188
Format: Hardcover
Language: English
Publisher: Grub Street
Publication date: 19 December 2014
Description
2015 Gourmand Award Winner BEST FOREIGN-INTERNATIONAL CUISINE First published in 1996 (and selling over 50,000 copies) but out of print for many years, now back by popular demand is Ruth Van Waerebeek's wonderful compendium of Belgian recipes. Bel...
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Content Warnings
320 pages • missing pub info (editions)
ISBN/UID: 9781909808188
Format: Hardcover
Language: English
Publisher: Grub Street
Publication date: 19 December 2014
Description
2015 Gourmand Award Winner BEST FOREIGN-INTERNATIONAL CUISINE First published in 1996 (and selling over 50,000 copies) but out of print for many years, now back by popular demand is Ruth Van Waerebeek's wonderful compendium of Belgian recipes. Bel...
Community Reviews
Content Warnings