A Very Asian Guide to Korean Food by Michelle Li

A Very Asian Guide to Korean Food

Michelle Li with Sunnu Rebecca Choi (Illustrator)

88 pages first pub 2022 (editions)

nonfiction childrens cookbook
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Description

Introduces little readers to classic and modern Korean dishes and provides fun facts about the foods and culture of Korea. Learn how kimchi is made or discover what makes a Korean fried chicken so crispy. Author, Michelle Li, brings pride and ener...

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Community Reviews Summary of 12 reviews

Moods

informative 100%
inspiring 50%

Pace

fast 100%

Average rating

4.32

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