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88 pages • first pub 2022 (editions)
ISBN/UID: 9781737240426
Format: Not specified
Language: English
Publisher: Gloo Books
Publication date: 22 October 2022
Description
Introduces little readers to classic and modern Korean dishes and provides fun facts about the foods and culture of Korea. Learn how kimchi is made or discover what makes a Korean fried chicken so crispy. Author, Michelle Li, brings pride and ener...
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88 pages • first pub 2022 (editions)
ISBN/UID: 9781737240426
Format: Not specified
Language: English
Publisher: Gloo Books
Publication date: 22 October 2022
Description
Introduces little readers to classic and modern Korean dishes and provides fun facts about the foods and culture of Korea. Learn how kimchi is made or discover what makes a Korean fried chicken so crispy. Author, Michelle Li, brings pride and ener...
Community Reviews Summary of 12 reviews
Moods
inspiring 50%
Pace
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.