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256 pages • first pub 1989 (editions)
ISBN/UID: 9780941434997
Format: Hardcover
Language: English
Publisher: Stewart, Tabori, & Chang
Publication date: 01 November 1989
Description
Reflecting concerns for lighter, healthier meals, this cooking reference offers two hundred original recipes for breakfast, brunch, lunch, tea, cocktails, dinner, supper, and picnics, dividing menus seasonally and suggesting shortcuts and alternat...
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256 pages • first pub 1989 (editions)
ISBN/UID: 9780941434997
Format: Hardcover
Language: English
Publisher: Stewart, Tabori, & Chang
Publication date: 01 November 1989
Description
Reflecting concerns for lighter, healthier meals, this cooking reference offers two hundred original recipes for breakfast, brunch, lunch, tea, cocktails, dinner, supper, and picnics, dividing menus seasonally and suggesting shortcuts and alternat...
Community Reviews Summary of 3 ratings
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.