Le Cordon Bleu Complete Cookery Techniques by Jeni Wright, Le Cordon Bleu, Le Cordon Bleu
Le Cordon Bleu Complete Cookery Techniques

Jeni Wright, Le Cordon Bleu, Le Cordon Bleu

Le Cordon Bleu Complete Cookery Techniques

Jeni Wright, Le Cordon Bleu, Le Cordon Bleu

352 pages first pub 1996 (editions)

nonfiction informative inspiring medium-paced
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Description

Chefs from the Cordon Bleu Institute, the world-famous academy, demonstrate everything the home cook or professional needs to know in the kitchen, from basic preparation of ingredients through to more complex and ambitious culinary techniques. Con...

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