Dishing It Out: Waitresses and Their Unions in the Twentieth Century by Dorothy Sue Cobble

Dishing It Out: Waitresses and Their Unions in the Twentieth Century

The Working Class in American History

Dorothy Sue Cobble

368 pages • first pub 1991 (editions)

nonfiction history informative reflective slow-paced
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      "Rich in detail, studded with telling anecdotes, Dishing It Out         is just as vivid and evocative as its title suggests. . . . This book         speaks with clarity and good sense to the major debates in the history         of work and...

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