Australias Food Today My 50 Family Favourites by John Stephens

Australias Food Today My 50 Family Favourites

John Stephens

108 pages missing pub info (editions)

nonfiction food and drink informative medium-paced
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Description

Being an Australian kid all those years ago, food seemed to be a fairly simple thing, our signature dishes back then were stews and roast lamb and bangers (sausages) and mash. But you know what, they all tasted great. I remember being fascinated, ...

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