What We Talk About When We Talk About Dumplings by John Lorinc

What We Talk About When We Talk About Dumplings

John Lorinc

230 pages first pub 2022 (editions)

nonfiction essays food and drink informative lighthearted reflective medium-paced
Powered by AI (Beta)
Loading...

Description

If the world's cuisines share one common food, it might be the dumpling, a dish that can be found on every continent and in every culinary tradition, from Asia to Central Europe to Latin America. Originally from China, they evolved into ravioli, s...

Read more

Community Reviews

Loading...

Content Warnings

Loading...