Cooking with Master Chefs by Julia Child

Cooking with Master Chefs

Julia Child

160 pages first pub 1993 (editions)

nonfiction reference informative inspiring medium-paced
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Description

In a companion volume to the forthcoming PBS series that will air in the fall of 1993, Julia Child introduces 16 of America's most talented chefs, and edits their recipes for home use. Eighty full-color photographs show the chefs at work in their ...

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