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hugbandit7's review against another edition
4.0
This is quite an interesting cookbook with many colorful and tantalizing recipes. If you eat dairy free, plant-based and some seafood then this is a cookbook to check out.
In my house, I have several meat eaters who also eat fish. (Me, not so much on the fish part) but there are many recipes that would make great side dishes to the main course of meat or fish.
I have tried one recipe so far - the Lemon-Pea Risotto with Mint. My husband surprised me and said that it sounded good. I make risotto a lot so I didn't follow this recipe to a T but then I also don't have things on hand like chickpea miso or nutritional yeast. It was still very tasty and I enjoyed the tartness of the lemon, the coolness of the mint, and the creaminess with the goat cheese that I added.
I have several other recipes earmarked and I think this could be a great cookbook for this summer with fresh veggies in season.
In my house, I have several meat eaters who also eat fish. (Me, not so much on the fish part) but there are many recipes that would make great side dishes to the main course of meat or fish.
I have tried one recipe so far - the Lemon-Pea Risotto with Mint. My husband surprised me and said that it sounded good. I make risotto a lot so I didn't follow this recipe to a T but then I also don't have things on hand like chickpea miso or nutritional yeast. It was still very tasty and I enjoyed the tartness of the lemon, the coolness of the mint, and the creaminess with the goat cheese that I added.
I have several other recipes earmarked and I think this could be a great cookbook for this summer with fresh veggies in season.
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