Reviews

A Sweet Meeting on Mimouna Night by Rotem Teplow, Allison Ofanansky

msgabbythelibrarian's review against another edition

3.0

I love reading about food spanning cultures. Or about food IN cultures. So this book about a time in Jewish culture (with those in North Africa) and how they make a yeasted sweet bread after Passover is really precious. Friendship spanning religion is SO important, especially these days, as well!