Alan Davidson

30 books

The Cook's Room: A Celebration of the Heart of the Home by Alan Davidson

The Cook's Room: A Celebration of the Heart of the Home

Alan Davidson

240 pages • first pub 1991 (editions)

nonfiction design food and drink informative medium-paced
Fran from the Floods by Alan Davidson

Fran from the Floods

Alan Davidson

112 pages • missing pub info (editions)

fiction comics adventurous dark mysterious medium-paced
A Friend Like Annabel by Alan Davidson

A Friend Like Annabel

Alan Davidson

128 pages • first pub 2011 (editions)

fiction childrens lighthearted fast-paced
Fruit: A Connoisseur's Guide and Cookbook by Alan Davidson
Fruit: A Connoisseur's Guide and Cookbook
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Alan Davidson

Fruit: A Connoisseur's Guide and Cookbook

Alan Davidson

192 pages • first pub 1991 (editions)

informative inspiring medium-paced
Jinty: Fran Of The Floods by Alan Davidson

Jinty: Fran Of The Floods

Alan Davidson

missing page info • first pub 2019 (editions)

fiction comics dark mysterious tense medium-paced
Just Like Annabel by Alan Davidson

Just Like Annabel

Alan Davidson

128 pages • first pub 1983 (editions)

emotional medium-paced
Light by Alan Davidson
Light
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Alan Davidson

Light

Alan Davidson

missing page info • first pub 2003 (editions)

Little Yearnings of Annabel by Alan Davidson
Little Yearnings of Annabel
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Alan Davidson

Little Yearnings of Annabel

Alan Davidson

176 pages • first pub 1989 (editions)

emotional medium-paced
Marina in a Green Dress by Alan Davidson

Marina in a Green Dress

Alan Davidson

137 pages • first pub 2012 (editions)

fiction young adult dark mysterious tense fast-paced
Mediterranean Seafood: A Handbook Giving the Names in Seven Languages of 150 Species of Fish, with 50 Crustaceans, Molluscs and Other Marine Creatures, and an Essay on Fish Cookery, with Over 200 Recipes from the Mediterranean and Black Sea Countries by Alan Davidson
Mediterranean Seafood: A Handbook Giving the Names in Seven Languages of 150 Species of Fish, with 50 Crustaceans, Molluscs and Other Marine Creatures, and an Essay on Fish Cookery, with Over 200 Recipes from the Mediterranean and Black Sea Countries
—
Alan Davidson

Mediterranean Seafood: A Handbook Giving the Names in Seven Languages of 150 Species of Fish, with 50 Crustaceans, Molluscs and Other Marine Creatures, and an Essay on Fish Cookery, with Over 200 Recipes from the Mediterranean and Black Sea Countries

Alan Davidson

432 pages • first pub 1981 (editions)

nonfiction medium-paced