Bringing it to the Table: On Farming and Food by Michael Pollan, Wendell Berry

Bringing it to the Table: On Farming and Food

Michael Pollan, Wendell Berry

234 pages first pub 2009 (editions)

nonfiction essays food and drink informative inspiring reflective medium-paced
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Description

Only a farmer could delve so deeply into the origins of food, and only a writer of Wendell Berry’s caliber could convey it with such conviction and eloquence. Long before Whole Foods organic produce was available at your local supermarket, Berry ...

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Community Reviews Summary of 134 reviews

Moods

informative 100%
inspiring 100%
reflective 66%
hopeful 33%

Pace

medium 75%
slow 25%

Average rating

3.9

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